Wednesday, December 28, 2011


Stella must have one of the best locations in Adelaide. It is in Henley Square and its big windows overlook the sea and the Jetty near Bacchus Bar. It is open for meals all day. Merkel and Myrtle visited for breakfast. There is plenty of seating inside, under the verandah or under the umbrellas outside. This is a table service restaurant.

The hot chocolate was $3.40 and came in a decorative glass and saucer. It was made with chocolate syrup and showed the syrup on the inside of the glass. A pink and a white marshmallow were provided in the saucer. The drink was creamy but unfortunately far too sweet as is often the case with hot chocolates made with syrup.

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