Monday, November 25, 2013
Merkel has been a frequent visitor at Cocolat in Rundle Street so he relished the opportunity to try Cocolat at Adelaide Airport before he flew off to Perth. The shop is in the domestic terminal and provides the similar décor to the Rundle Street shop. The menu was the same but the selection of cakes was probably smaller. Nevertheless the chocolate jaffa cake was still a delight.
Merkel tried the Chilli Hot Chocolate. It was served in a tall glass with a handle. The drink was topped with a white froth and chocolate flakes and marshmallow was provided. This drink packed a punch and with good chilli and chocolate flavour in a creamy drink. The cost was $4.30 although larger mugs were also available for $6.30.