Merkel and Myrtle visited the Birdcage Café in Rundle Street
recently. This is a nicely decorated dessert
café. It provides some wonderful looking
desserts on the menu and a few savoury items as well. Merkel and Myrtle indulged in the Chocolate
Fondue for two. The chocolate was good
and the there was a wide selection of nibbles to dip in it.
The Birdcage does a range of flavours of hot chocolate
including hazelnut, raspberry and white chocolate. Merkel chose the orange flavour hot
chocolate. This was served in a
Birdcage theme mug with a marshmallow.
It was topped with a thin froth and a sprinkle of chocolate powder. The orange flavour was strong but
unfortunately the chocolate was thin and weak. The cost was $4.95.
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