Wednesday, January 22, 2014
San Churro, Hot and Cold
I attended a film with friends this week at the Palace cinema on Rundle Street. The film was Spectacular Now. This was a teen coming of age story and there was some good dialogue and sensitive performances by the lead actors. I am not sure that the story about self-obsessed teenagers had much appeal for the oldies and it did not have the typical themes that attract a younger audience. Perhaps this is why their were only eight in the movie auditorium.
Walking down Rundle Street after the film I noticed the new location for Steven ter Horst Chocolatier Café. The Café has moved from its location on Unley Road. This should make Rundle Street a Mecca for chocolate lovers joining Cocolat, Chocolate Bean and Chocolateria San Churro on this strip. Steven ter Horst will wait for another day as San Churro was our destination.
I had the hot and cold Spanish chocolate at San Churro. This was a scoop of white chocolate ice cream in the thick Spanish chocolate. This was more to be eaten with a spoon rather than drunk. It was reminiscent of chocolate pudding with ice cream. It was a pleasant way to finish and evening and cost $6.95.